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Simple Eggplant Cooking Recipe

 ·  ☕ 2 min read  ·  ✍️ Polly Robertson

Simple Eggplant Cooking
Simple Eggplant Cooking

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, simple eggplant cooking. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple Eggplant Cooking is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Simple Eggplant Cooking is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple eggplant cooking using 3 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Simple Eggplant Cooking:
  1. Prepare 2-3 eggplants (remove the stem, cut into 1 cm round slices)
  2. Make ready 1 Japanese leek (roughly chopped)
  3. Take 2-3 Tbsp sesame oil for stir frying
Instructions to make Simple Eggplant Cooking:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food simple eggplant cooking recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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