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Eggless Butterscotch Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Brett Neal

Eggless Butterscotch Cake
Eggless Butterscotch Cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, eggless butterscotch cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Eggless Butterscotch Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Eggless Butterscotch Cake is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have eggless butterscotch cake using 20 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Butterscotch Cake:
  1. Get 1 1/2 cup Wheat Flour
  2. Prepare 1 1/2 tsp Baking Powder
  3. Prepare 1/2 tsp Baking Soda
  4. Prepare Pinch salt
  5. Prepare 1 cup Curd
  6. Take 1 cup powder sugar
  7. Make ready 1/2 cup oil
  8. Take 1/4 cup milk
  9. Prepare for decorating
  10. Get 1 cup whipping Cream
  11. Take 1/4 tsp butterscotch essence
  12. Take Sugar syrup
  13. Get 1/4 cup sugar
  14. Make ready 1/4 cup boiled water
  15. Make ready Butterscotch sauce
  16. Make ready 50 gm brown sugar
  17. Get 50 gm cream
  18. Make ready 1/2 tsp vanilla essence
  19. Prepare 1/4 tsp salt
  20. Take 15 gm butter
Steps to make Eggless Butterscotch Cake:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food eggless butterscotch cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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