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Eggless Whole Wheat Mango Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Rosa Hodges

Eggless Whole Wheat Mango Cake
Eggless Whole Wheat Mango Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless whole wheat mango cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggless Whole Wheat Mango Cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Eggless Whole Wheat Mango Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook eggless whole wheat mango cake using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Eggless Whole Wheat Mango Cake:
  1. Take 1 cup whole wheat flour
  2. Prepare 1 TSP baking powder
  3. Prepare 1/2 TSP baking soda
  4. Prepare 4 tbsp milk
  5. Prepare 1/2 cup suger
  6. Get 1 cup mango
  7. Prepare 1/4 cup oil
  8. Prepare 1 tbsp chopped pista for garnish
Steps to make Eggless Whole Wheat Mango Cake:
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food eggless whole wheat mango cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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