Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, eggless butterscotch cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Eggless Butterscotch cake is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Eggless Butterscotch cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless butterscotch cake using 16 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Eggless Butterscotch cake:
- Take 1 1/2 cup all-purpose flour
- Make ready 3/4 cup powdered sugar
- Make ready 1/4 cup unflavored oil
- Take 1/2 cup milk
- Take 1 tsp vinegar
- Get pinch salt
- Make ready 2 tbsp peanuts
- Prepare 4-5 almonds crushed
- Prepare 1 tsp baking powder
- Make ready 1/8 tsp baking soda
- Get 4 tbsp sugar for praline
- Get 3-4 drops yellow food colour
- Take 1 tsp butterscotch essence
- Take 1 cup whipping cream
- Make ready 2 tbsp sugar
- Take 1/4 water(sugar syrup)
Instructions to make Eggless Butterscotch cake:
- Ready to serve and ENJOY!
So that is going to wrap this up for this special food eggless butterscotch cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!