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Eggless Semolina Coconut Cake Recipe

 ·  ☕ 2 min read  ·  ✍️ Callie Fleming

Eggless Semolina Coconut Cake
Eggless Semolina Coconut Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggless semolina coconut cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Eggless Semolina Coconut Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Eggless Semolina Coconut Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook eggless semolina coconut cake using 8 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Eggless Semolina Coconut Cake:
  1. Prepare 2 Cups Milk
  2. Get 1.5 Cups Sugar or less (Depending how sweet you want it)
  3. Get 250 Grams Butter
  4. Prepare 1 Cup Self-raising Flour
  5. Prepare 1 Cup desiccated coconut (You can add a little more if you want
  6. Get 1 Cup Semolina
  7. Take 1 Pinch Nutmeg Powder (optional)
  8. Prepare 1 Pinch Cardamom Powder (optional)
Steps to make Eggless Semolina Coconut Cake:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food eggless semolina coconut cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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