Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, helba(eggless fenugreek seeds cake). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Helba(Eggless Fenugreek seeds cake) is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Helba(Eggless Fenugreek seeds cake) is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have helba(eggless fenugreek seeds cake) using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Helba(Eggless Fenugreek seeds cake):
- Get 100 gms roasted semolina
- Prepare 2 tbspn fenugreek seeds soaked 4 hours minimum
- Make ready 2 tbspn sugar granulated
Instructions to make Helba(Eggless Fenugreek seeds cake):
- Ready to serve and ENJOY!
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