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Shan'shi noodles with chicken and veggies Recipe

 ·  ☕ 3 min read  ·  ✍️ Sadie Coleman

Shan'shi noodles with chicken and veggies
Shan'shi noodles with chicken and veggies

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, shan'shi noodles with chicken and veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shan'shi noodles with chicken and veggies is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Shan'shi noodles with chicken and veggies is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have shan'shi noodles with chicken and veggies using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shan'shi noodles with chicken and veggies:
  1. Prepare 1 Half red bell pepper
  2. Take 2 medium red onions
  3. Prepare 2 spring onions
  4. Prepare 2 medium carrots
  5. Make ready 1 1/2 Chicken breast
  6. Make ready 6 medium mushrooms
  7. Prepare 1 soy sauce
  8. Get 1 Oyster sauce
  9. Make ready 120 grams shan'shi noodles
  10. Take pinch salt
  11. Prepare 250 grams water
  12. Take 1/2 tsp Sweet paprika
  13. Take 1/2 tsp garlic powder
  14. Take 1/2 tsp ground ginger
Steps to make Shan'shi noodles with chicken and veggies:
  1. Wash and clean the veggies and cut them in thin strips
  2. Cut the chicken in small bite size pieces and marinate it in 2 spoons of soy sauce, 1 teaspoon of ground ginger, half teaspoon garlic powder, half teaspoon sweet paprika, a pinch of ground pepper. Set it aside for half an hour
  3. In a wok, add the mushrooms and put a tiny bit of soy sauce. Stir until all the water from the mushrooms is going to be evaporated. Than put them aside.
  4. Put the carrots in the wok and stir 5 minute, add the onions and the green onions and stir for 5 more minutes. Add the red bell pepper and stir for 3 to 4 minutes. The veggies should be crunchy and soft . Otherwise they are going to lose their vitamins and flavour.
  5. Fry the chicken until is going to be soft and juicy.
  6. How to prepare the noodles: in a wok put the noodles and water and stir for 3 to 4 minutes. They don't need to be longer cooked as they are already pre boiled.
  7. Once the noodles are ready, add the cooked chicken and the vegetables over the noodles. Add now the Oyster sauce, ground pepper, salt and stir for another 2 minutes.
  8. They are done! Enjoy the meal and let me know if u guys liked them as much as I did. :-)
  9. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food shan'shi noodles with chicken and veggies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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