Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, tuna and white sauce with spinach pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna and White Sauce with Spinach Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Tuna and White Sauce with Spinach Pasta is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook tuna and white sauce with spinach pasta using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tuna and White Sauce with Spinach Pasta:

1. Make ready 120 ml Milk
2. Get 3 tbsp ☆Powdered cheese
3. Prepare 1 pinch ☆Salt
4. Take 1 can Canned tuna
5. Get 1/2 Onion
6. Make ready 1/2 Yellow bell pepper (optional)
7. Take 1 Salt and pepper

Instructions to make Tuna and White Sauce with Spinach Pasta:

1. Mix together the milk, ☆, cheese, and salt.
2. Stir-fry the tuna and onion in a frying pan. If you don't drain the tuna, you don't have to add any oil to the pan because the tuna oil is enough.
3. Add the mixture from Step 1 and the yellow bell pepper to the frying pan and bring to a boil. Check the taste and adjust with salt and pepper if necessary.
4. Add the boiled fresh spinach pasta to Step 3 and mix for about 1-2 minutes. The fresh pasta recipe is at. https://cookpad.com/us/recipes/144722-raw-spinach-pasta (see recipe)
5. Transfer to plates, sprinkle as desired with pepper, and enjoy.
6. If using white pasta, I recommend using red bell peppers and broccoli for a beautiful finish.
7. Ready to serve and ENJOY!

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