Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy tuna spaghetti with squeezed lemon condiment. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spicy Tuna Spaghetti with Squeezed Lemon Condiment is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Spicy Tuna Spaghetti with Squeezed Lemon Condiment is something which I’ve loved my whole life. They are fine and they look fantastic.

Hi, today we made spicy tuna fried rice! Its a really easy recipe, hope you guys try it out :)Dont forget to like, comment, and subscribe! This tuna spaghetti is one of the easiest pastas to make - the sauce comes together in the time that the pasta takes to cook - plus the tuna and the lemon work so well together! Welcome to the first post in the work from home pasta lunch series!

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy tuna spaghetti with squeezed lemon condiment using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:

1. Take 1 portion spaghetti
2. Get 1 medium tomato (sliced and divide into 8 pieces)
3. Make ready 2 cloves garlic (chopped)
4. Take 3 cloves shallot (slice thinly)
5. Prepare 1 big red chili pepper (throw the seeds, slice diagonally)
6. Prepare 2 cayenne pepper (slice thinly)
7. Take 1/2 can spicy tuna
8. Take 3/4 tbs sugar
9. Prepare 1/2 tsp chicken stock powder (for boiling pasta)
10. Prepare 1/2 tsp chicken stock powder (for seasoning)
11. Prepare 1/2 tbs fruity extra virgin olive oil (I used citric orange)
12. Make ready lemon/lime for condiment
13. Take dried parsley for garnish

This is a quick and easy weeknight dish with pantry staples like spaghetti, canned tuna, and capers. All Reviews for Spaghetti with Tuna and Capers. Meanwhile, boil broccoli until just cooked. Toss the pasta with the tuna, broccoli, pine nuts, lemon zest, chilli and olive oil.

Instructions to make Spicy Tuna Spaghetti with Squeezed Lemon Condiment:

1. Boil spaghetti with chicken stock around 7 minutes or follow the direction of your spaghetti's box.
2. Strain the spaghetti but don't throw away the water yet, keep it for later purpose.
3. Stir fry garlic, shallot, and tomato around 1 minute, add the spicy tuna.
4. Season with sugar, and chicken stock, stir for a while.
5. Add the spaghetti, sliced big red chili pepper, cayenne pepper, stir it until well combine.
6. Add 1 laddle soup of the spaghetti water, and let the water absorb completely, and last add the fruity extra virgin olive oil. Stir them well.
7. Turn off your heat, place the spaghetti on your serving plate, garnish it with dried parsley and sliced pepper, and last squeezed the lemon for the last touch.
8. Ready to be serve!
9. Ready to serve and ENJOY!

Meanwhile, boil broccoli until just cooked. Toss the pasta with the tuna, broccoli, pine nuts, lemon zest, chilli and olive oil. Spicy Tuna Spaghetti with Squeezed Lemon Condiment. Green Tea Cadbury Marble Fudgy Brownies. Meanwhile, mix the shallots, olives, capers, tuna and lemon zest and juice in a roomy serving bowl.

So that is going to wrap this up with this special food spicy tuna spaghetti with squeezed lemon condiment recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!