Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, tuna, avocado and pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Tuna, Avocado and Pasta Salad is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Tuna, Avocado and Pasta Salad is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have tuna, avocado and pasta salad using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tuna, Avocado and Pasta Salad:
- Prepare 300 grams Rigatoni Pasta
- Make ready 1 Red Onion
- Get 200 grams Cherry tomatoes
- Prepare 250 grams Canned Corn
- Get 300 grams Greek Yoghurt
- Prepare 150 ml Balsamic Salad Dressing
- Make ready 1 large Avocado
- Prepare 370 grams Canned Tuna
Instructions to make Tuna, Avocado and Pasta Salad:
- Cook pasta according to packet instructions. Rinse with cold water.
- Finely chop onion, slice cherry tomatoes into quarters and the avocado into small cubes.
- Drain the corn, tuna and add to the avocado, onion and tomatoes. Mix together.
- Once the pasta has cooled add to the rest of the mix.
- Mix the Greek yogurt and balasmic dressing to taste. Then mix in with the rest of the ingredients
- Now ready to serve by itself or as a side.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food tuna, avocado and pasta salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!