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Bottom Round Steak Recipe

 ·  ☕ 2 min read  ·  ✍️ Jack Daniel

Bottom Round Steak
Bottom Round Steak

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, bottom round steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Bottom Round Steak is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Bottom Round Steak is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have bottom round steak using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bottom Round Steak:
  1. Prepare bottom round Angus beef steak
  2. Prepare pink Himalayan salt
  3. Take ground black pepper
  4. Take large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
  1. Start a heat. Season the steak. Cut the limes.
  2. Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
  3. Ready to serve and ENJOY!

So that is going to wrap this up with this special food bottom round steak recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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