Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roast beef. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Roast Beef is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Roast Beef is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have roast beef using 2 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Roast Beef:
- Take Beef thigh, block meat
- Make ready Fine salt, coarsely ground black pepper, and grated garlic
Steps to make Roast Beef:
- Season generously with salt and pepper. Grate 1 clove of garlic, rub it in, then let sit at room temperature (about 30 minutes).
- Heat slowly in a frying pan with vegetable oil (and the fat of the beef), pressing down with a spatula as you grill.
- Grill the four edges and both sides of the block for about 1 minute each.
- Transfer to a double layer of aluminum foil, then wrap.
- Then, wrap in a kitchen towel and let rest for 20 minutes.
- I sliced into 25 -30 mm thick slices.
- Serve with this Japonesque sauce See. https://cookpad.com/us/recipes/155832-sublime-grated-onion-sauce (see recipe)
- Or, serve the cuts in a salad See.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food roast beef recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!