Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple citrus salmon on a bed of spinach w/ potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Simple citrus salmon on a bed of spinach w/ potatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Simple citrus salmon on a bed of spinach w/ potatoes is something that I’ve loved my entire life.
Put salmon fillets into separate tin-foil parcels. The potatoes and red onion get a jump-start roasting, while the fish takes a quick dip in the marinade. Lay salmon on a plate, and season with salt and pepper. In a shallow bowl, whisk together harissa, ginger, garlic, orange zest.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple citrus salmon on a bed of spinach w/ potatoes using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple citrus salmon on a bed of spinach w/ potatoes:
- Make ready Salmon fillet X
- Take Lemon
- Take fresh parsley
- Make ready Potatoes (croquettes)
- Get Spinach
- Get Garlic cloves X 3
Layer the hot pasta over the bed of spinach, place the salmon on top and drizzle the remaining Heres a simple one pan dish to wow your guest! Salmon is my favorite fish by far. Since I think it's tastiest with an orange flavor, I created this citrus salmon burger on a bed of spinach, instead of using the usual burger buns. I love being unique with my recipes, and I know that you can never go wrong by adding green veggies!
Steps to make Simple citrus salmon on a bed of spinach w/ potatoes:
- Turn oven on 200`C or 180°C fan oven. Cook potatoes as you desire.
- Put salmon fillets into separate tin-foil parcels. Season salt and pepper. Add 1 teaspoon olive oil on each fillet.
- Chop lemon into 6 slices. Chop parsley finely. Add parley then 3 slices of lemon on each fillet.
- Close tinfoil and make sure no liquid can escape.
- Put parcels in oven to cook for 22-24min
- Peel garlic cloves and add to boiling water, wilt the spinach 3 mins
- Plate up and enjoy
- Ready to serve and ENJOY!
Since I think it's tastiest with an orange flavor, I created this citrus salmon burger on a bed of spinach, instead of using the usual burger buns. I love being unique with my recipes, and I know that you can never go wrong by adding green veggies! Season the potatoes with plenty of salt and pepper and drizzle them with some of the reserved lemon-herb marinade. Cook until the potatoes are tender and Lift the salmon out of the marinade, letting excess oil drain off but leaving the herbs on the salmon undisturbed. Put a fillet on top of each bed of.
So that’s going to wrap it up with this special food simple citrus salmon on a bed of spinach w/ potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!