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Simple Vegetable Salad Recipe

 ·  ☕ 2 min read  ·  ✍️ Caroline Franklin

Simple Vegetable Salad
Simple Vegetable Salad

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, simple vegetable salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Simple Vegetable Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Simple Vegetable Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple vegetable salad using 7 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Simple Vegetable Salad:
  1. Get Peas
  2. Make ready French Beans
  3. Get Tomatoes
  4. Take Carrots
  5. Make ready Vinaigrette
  6. Get Natural Yoghurt
  7. Get Salt
Steps to make Simple Vegetable Salad:
  1. Assemble all the required ingredients
  2. Wash the carrots, French beans, tomatoes and the peas
  3. Drain well all the washed vegetables
  4. Partly blanch the French beans and the peas in lightly salted water
  5. Ensure that they are not overcooked
  6. Peel the carrots
  7. Wash the carrots after washing
  8. Cut the carrots and tomatoes into dices and blanch partly in salted water
  9. In a bowl, mix all the well drained vegetables
  10. Add in the vinaigrette.Mix carefully
  11. Add in the yoghurt or mayonnaise
  12. Mix in to enhance the flavour
  13. Correct the seasoning
  14. Wow, great and healthy vegetable salad
  15. Enjoy.
  16. Ready to serve and ENJOY!

So that is going to wrap it up with this special food simple vegetable salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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