Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, prawn and tuna curry cream pasta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Prawn and Tuna Curry Cream Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Prawn and Tuna Curry Cream Pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have prawn and tuna curry cream pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Prawn and Tuna Curry Cream Pasta:

1. Get 100 grams Pasta
2. Get 50 grams Peeled prawns
3. Take 1/2 can - about 40 grams Canned tuna
4. Take 100 ml Heavy cream
5. Prepare 1 tbsp White wine
6. Take 5 grams Butter
7. Prepare 1/2 tsp Curry powder
8. Prepare 1 dash Salt
9. Make ready 1 Parsley (for garnish)

Instructions to make Prawn and Tuna Curry Cream Pasta:

1. Drain oil from the tuna. Add salt (not listed) to a pot of hot water and start boiling the pasta.
2. Heat butter in a pan and add the peeled prawns. When the colour changes, add white wine and cook to evaporate the liquid.
3. Add cream, tuna and a little salt, and simmer over low heat for 1-2 minutes.
4. Add curry powder and then the boiled pasta. Toss.
5. Transfer to a serving plate, garnish with chopped parsley and it's done.
6. Ready to serve and ENJOY!

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