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Breakfast in 5 Minutes! Easy Fluffy French Toast Recipe

 ·  ☕ 2 min read  ·  ✍️ Eugene Wright

Breakfast in 5 Minutes! Easy Fluffy French Toast
Breakfast in 5 Minutes! Easy Fluffy French Toast

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast in 5 minutes! easy fluffy french toast. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Breakfast in 5 Minutes! Easy Fluffy French Toast is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Breakfast in 5 Minutes! Easy Fluffy French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have breakfast in 5 minutes! easy fluffy french toast using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast in 5 Minutes! Easy Fluffy French Toast:
  1. Get Sliced sandwich bread (I used 6-slice loaf, but use any thickness you like)
  2. Get ★Egg
  3. Get ★Milk
  4. Prepare ★Sugar
  5. Make ready Honey
  6. Get Butter
Instructions to make Breakfast in 5 Minutes! Easy Fluffy French Toast:
  1. Put the ★ ingredients in a deep dish and mix together.
  2. Slice the sandwich bread into halves, coat both sides evenly with the mixture from Step 1, and microwave uncovered for 40 seconds at 500 W. Flip them over and microwave for another 40 seconds.
  3. Melt the butter in a heated frying pan, and pan-fry the slices of bread. When both sides are golden brown, transfer to a plate and drizzle on honey if you like.
  4. Ready to serve and ENJOY!

So that is going to wrap this up with this special food breakfast in 5 minutes! easy fluffy french toast recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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