Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's easy prego steak sandwiches. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mike's Easy Prego Steak Sandwiches is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Easy Prego Steak Sandwiches:

1. Make ready Prego Sandwiches
2. Get 2 oz Sirloin Steaks [1/4* - 3/8* thin cut]
3. Get Fresh Garlic [rough chop]
4. Make ready Fresh Ground Black Pepper
5. Make ready Sea Salt
6. Take Quality Olive Oil
7. Take Quality White Wine
8. Make ready Bread & Condiments
9. Get Sturdy Bread Buns [crusty topped preferred or french]
10. Take Yellow Mustard
11. Prepare Hot Sauce
12. Take Kitchen Equipment
13. Take Frying Pan [with tight fitting lid]
14. Get Mallet
15. Take Ziplock Bag
16. Get Options
17. Make ready Grilled Onions

Steps to make Mike's Easy Prego Steak Sandwiches:

1. Cut your sirloin in two and salt and pepper to taste. Trim any fat.
2. Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
3. Chop garlic and pound it into your meat. Reverse and do the same.
4. Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
5. Slice and dress bread with mustard.
6. Serve hot.
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food mike's easy prego steak sandwiches recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!