![Easy Imitation Crabmeat Cream Croquettes](https://i1.wp.com/img-global.cpcdn.com/recipes/5052482481815552/680x482cq70/easy-imitation-crabmeat-cream-croquettes-recipe-main-photo.jpg?resize=1502%2C1064)
Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, easy imitation crabmeat cream croquettes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Imitation Crabmeat Cream Croquettes is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Easy Imitation Crabmeat Cream Croquettes is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy imitation crabmeat cream croquettes using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Imitation Crabmeat Cream Croquettes:
- Prepare Onions
- Make ready Margarine
- Make ready Lard
- Prepare Flour (cake flour)
- Prepare Milk
- Take Salt and pepper
- Get Imitation crab sticks
- Get Flour (for coating)
- Prepare Egg (for coating)
- Make ready Panko (for coating)
Steps to make Easy Imitation Crabmeat Cream Croquettes:
- Sweat the thinly sliced onions in margarine. Make sure you cook over low heat to bring out the sweetness and to prevent burning.
- Turn off the heat. Once the onions have been cooked, add in the flour and mix well.
- Turn down the heat to low again, and mix in the milk.
- After stirring the milk in, season with salt and pepper and cook for 4-5 minutes. Once the mixture becomes creamy, turn off the heat.
- Shred the imitation crab meat and mix in.
- Transfer to a large bowl, and after the mixture has cooled, cover with plastic wrap and cool in the fridge for 1 hour.
- Remove the mixture from the fridge. Shape into appropriate sized pieces. Then coat in flour, then in a beaten egg and panko crushed with your fingertips. Fry both sides at 170°C for 2 minutes.
- Drain on paper towels. Serve on a plate and they are done!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food easy imitation crabmeat cream croquettes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!