Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, super simple sablé cookie dough in 5 minutes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Super Simple Sablé Cookie Dough in 5 Minutes is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Super Simple Sablé Cookie Dough in 5 Minutes is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have super simple sablé cookie dough in 5 minutes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super Simple Sablé Cookie Dough in 5 Minutes:

1. Get Cake flour
2. Take Baking powder
3. Get Unsalted butter (or margarine)
4. Take Sugar
5. Get Vanilla oil
6. Take Egg
7. Get An egg yolk for the egg wash (optional)

Instructions to make Super Simple Sablé Cookie Dough in 5 Minutes:

1. Sift together the flour and the baking powder. Next add in the room temperature butter (or margarine) and rub it all together with your hands.
2. Once the dough starts to crumble, add in the sugar and mix with your hands again.
3. Next, add in the vanilla oil. Add in the beaten egg bit by bit until the dough comes together. Once it does, stop adding in the egg. Let this dough rest for 30 minutes to 1 hour in the fridge, if you can.
4. Preheat your oven to 180℃. Cut out the cookies with cookie cutters and coat them with egg wash. Pattern the tops with a fork in a lattice and then bake for 8-10 minutes.
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food super simple sablé cookie dough in 5 minutes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!