Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, easy banana cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Banana Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Easy Banana Cake is something which I have loved my entire life. They are nice and they look wonderful.

Banana cake, aka banana bread, is one of the easiest cakes to make. This one is plain but it's only a starting point. The easiest banana cake to make, just right for using up those very ripe bananas in the fruit bowl! I make this one in a loaf tin then you can cut slices and butter them for an after school treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy banana cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Banana Cake:

1. Take eggs
2. Make ready sugar
3. Get butter
4. Take vanilla sugar
5. Prepare wheat flour
6. Take baking powder
7. Get dark chocolate
8. Take banana

Banana cake is one of those things that brings a smile to your lips and happiness to your heart. It's delicious and relatively easy to make. This cake has many variants and it is a great way to use up. This is absolutely the best banana cake I've ever had!

Instructions to make Easy Banana Cake:

1. Melt the butter and let it cool while you do the next step.
2. Mix the eggs, sugar and the vanilla sugar together in a bowl.
3. Add the melted butter, baking powder and the flour to the dough mix.
4. Mash the banana and add it to the dough mix (you can use the backside of a fork to mash it quickly).
5. Smear a form of your choice with a little butter and put the dough inside it (I used a bread form). Now put it on a low level in the oven and bake it at 180°C for about 50 minutes (normal settings)
6. Take it out and let it cool off while you melt the chocolate (you can cut it to pieces and microwave it in short bursts while you stir it in between)
7. Cover the cake with the melted chocolate, and put the cake in the fridge for about 1 to 3 hours (the chocolate just needs to cool off before you eat it). Enjoy!
8. Ready to serve and ENJOY!

This cake has many variants and it is a great way to use up. This is absolutely the best banana cake I've ever had! It's supremely moist with cream cheese frosting, tons of banana, brown sugar, and cinnamon flavor. Banana cake recipe for beginners - This banana cake is the simplest to make More Cake recipes Eggless banana bread Easy banana muffins Eggless chocolate cake Eggfree carrot cake Eggless. This easy banana loaf cake is a tasty way of using up overripe bananas and makes an indulgent Easy.

So that is going to wrap it up with this special food easy banana cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!