Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bananas fosters upside down cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
One quick flip and this bananas foster upside-down cake tumbles from the skillet perfectly golden and party ready. By Inspired by Louis deLaunay of Grapevine, Texas. Working off of my Pineapple Upside Down Cake from a few years back, I decided to make my banana-fosters-cake-dreams come true thrice On top of this sweet, one layer cake + a few cups of hot coffee to go with it. It's spongy, it's extremely flavorful, it's got texture, it's got caramel, it's got RUM!
Bananas Fosters Upside down cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Bananas Fosters Upside down cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have bananas fosters upside down cake using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bananas Fosters Upside down cake:
- Prepare For caramel layer :
- Prepare unsalted butter
- Make ready brown sugar
- Prepare cinnamon
- Make ready vanilla extract
- Make ready bananas sliced about 1/2* thick
- Prepare For the cake batter:
- Get all purpose flour
- Take baking powder
- Prepare salt
- Take brown sugar
- Take granulated sugar
- Get unsalted butter, at room temperature
- Make ready mashed bananas
- Take eggs
- Make ready vanilla extract
- Take milk
Bake the cake until it is golden brown and bounces back when pressed and a toothpick or cake tester comes out clean when inserted in the. Place an upside-down plate or platter, large enough to hold the cake, on top of the cake pan. Using a hand whisk mix everything together until they are somewhat well. These aren't quite banana bread bananas, just before that stage.
Instructions to make Bananas Fosters Upside down cake:
- Preheat your oven to 350 degrees, grease a 9” cake pan with some non-stick spray, place it on a baking sheet and set aside. In a small saucepan, to make the caramel layer, add the butter and brown sugar, bring to a simmer and cook just long enough for the brown sugar to melt, about 3 minutes. Remove from the heat and stir in the vanilla and cinnamon.
- Pour the sauce in the bottom of the prepared cake pan, arrange the slices of bananas over it and set aside. In a large bowl, mix together the butter and both kinds of sugar, add the eggs, mashed bananas and vanilla. Using a hand whisk mix everything together until they are somewhat well combined.
- Add the flour, baking powder and salt along with the milk and mix until it comes together. Pour the batter over the banana and caramel layer, carefully transfer to the oven and bake for about 45 minutes (it might take a little more or less time just keep an eye on it) or until fully cooked through.
- Remove from the oven, allow it to sit for exactly 5 minutes, then invert it carefully on a platter that has an edge on it so that the caramel doesn’t run off the plate. Allow it to cool for about an hour then slice and serve!
- Ready to serve and ENJOY!
Using a hand whisk mix everything together until they are somewhat well. These aren't quite banana bread bananas, just before that stage. Slice each banana in two and then cut each half down the center. Place a plate or platter atop the pan. Use pot holders to somehow hold both the pan and platter at the same time, and turn the whole thing upside down.
So that’s going to wrap this up for this special food bananas fosters upside down cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!