Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, banana cake with cream cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Banana Cake with Cream Cheese is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Banana Cake with Cream Cheese is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cake with Cream Cheese:

1. Make ready ripe bananas, mashed
2. Prepare self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
3. Take thick yogurt
4. Take salt
5. Make ready egg
6. Make ready oil
7. Take cream cheese, cut into two blocks (put it on the fridge first)

Instructions to make Banana Cake with Cream Cheese:

1. Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
2. Pour half the batter into a greased mold.
3. Insert the cream cheese blocks into the batter.
4. Pour the remaining of the batter until the cream cheese is coated.
5. Bake the cake in 175 Celcius degrees for 18-20 minutes.
6. Ready to serve and ENJOY!

So that is going to wrap it up for this special food banana cake with cream cheese recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!