Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy classic apple pie sharlotka - traditional russian cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

BEST soft and airy Sharlotka apple cake we've tried. Its made up of a light sponge cake, filled with. Looking for an effortless apple cake? Try Russia's most popular dessert and you'll always have your go-to recipe.

EASY classic apple pie Sharlotka - traditional russian cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. EASY classic apple pie Sharlotka - traditional russian cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook easy classic apple pie sharlotka - traditional russian cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make EASY classic apple pie Sharlotka - traditional russian cake:

1. Prepare eggs
2. Prepare glass (20 cl) sugar (if you don't like too much sweety, take a half)
3. Get pinch baking powder or 1 pinch of baking soda mixed with white vinegar
4. Take glass (20 cl) flour
5. Take big (or 6 medium) sour apples
6. Get Cinnamon, vanilla depending on your taste and your desire

It's a simple dessert The Russian apple pie, as we know it today, doesn't have much in common with Charlotte à la Parisienne. This Russian apple cake called Sharlotka is the easiest to make apple cake recipe ever. All you need to make Sharlotka is apples, flour, sugar and A great thing about Sharlotka apple cake is that it's very low fat - it doesn't use any oil or butter. This Russian apple cake called Sharlotka is the easiest to make apple cake recipe ever.

Instructions to make EASY classic apple pie Sharlotka - traditional russian cake:

1. Whisk the eggs with the sugar with an electric mixer until the mixture turns white.
2. Add a pinch of baking powder or a pinch of baking soda mixed with white vinegar and the flour.
3. Mix everything.
4. Take a mold (I use a 24cm diameter springform pan) and cover the bottom with baking paper.
5. Peel, core and cut the apples into large quarters and place them in the mold.
6. Sprinkle with cinnamon according to your taste.
7. Pour the batter over the apples.
8. Put the preheated oven at 180 ° C for about 30-35 minutes. You can check if the cake is ready using a knife tip which, if it comes out dry, indicates that the cake is done and ready to eat.
9. Enjoy your meal! 👉 Discover my full video recipe with subtitles at 🎦 ► https://youtu.be/3sJWf7687Ac
10. Ready to serve and ENJOY!

All you need to make Sharlotka is apples, flour, sugar and A great thing about Sharlotka apple cake is that it's very low fat - it doesn't use any oil or butter. This Russian apple cake called Sharlotka is the easiest to make apple cake recipe ever. All you need to make Sharlotka is apples, flour, sugar and BEST soft and airy Sharlotka apple cake we've tried. EASY classic apple pie Sharlotka - traditional russian cake is one of the most popular of. They are nice and they look wonderful.

So that is going to wrap it up for this special food easy classic apple pie sharlotka - traditional russian cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!