Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, berries & cream sponge cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

A berry is a small, pulpy, and often edible fruit. Typically, berries are juicy, rounded, brightly colored, sweet, sour or tart, and do not have a stone or pit, although many pips or seeds may be present. Common examples are strawberries, raspberries, blueberries, blackberries, red currants. Not only are berries usually incredibly tasty, but they are also universally recognized as healthy.

Berries & Cream Sponge Cake is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Berries & Cream Sponge Cake is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have berries & cream sponge cake using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Berries & Cream Sponge Cake:

1. Get Ingredients for the cake: 5 eggs - separated
2. Get sugar
3. Make ready flour
4. Take pure vanilla extract
5. Prepare blackberries
6. Prepare blueberries
7. Prepare strawberries
8. Make ready mazcarpone
9. Make ready For whipped cream:
10. Get heavy cream
11. Get powdered sugar (you can adjust to your taste if you like it sweeter)
12. Take pure vanilla extract
13. Take lemon juice
14. Make ready lemon - juice only
15. Make ready For syrup:
16. Take water
17. Make ready sugar

Some of the healthiest types of berries are blueberries, raspberries, and blackberries. Berries are known for their health benefits. Many of them are considered superfoods. Similar to blueberries, these flavorful berries grow wild throughout northern Europe.

Instructions to make Berries & Cream Sponge Cake:

1. Preheat the oven to 375 F. Spray 8 (9) inch round cake pan with baking spray and line the bottom with the parchment paper. In the bowl of a stand mixer, beat egg whites until soft peaks form. Gradually add in the sugar, about 1 tablespoon at a time, beating well after each addition. Beat until thick and glossy. Gently fold in vanilla extract and egg yolks and mix to combine. Sift the flour and stir into egg and sugar mixture using a plastic or metal spoon, preferably in batches.
2. To make cream: Using a stand mixer, whip the heavy cream with mascarpone and powdered sugar until soft peaks form. Stir in lemon juice and vanilla extract.
3. To make Syrup: In the small pan combine all ingredients. Place over low heat and bring to boil. Let is evaporate slightly. Remove from the heat and allow to cool completely.
4. To assemble the cake: Cut cake horizontally into 2 equal layers. Place your first layer of cake on top of a cardboard circle, cake stand or serving plate. Moist it with syrup. Spoon a generous layer of whipped cream and spread evenly using an offset spatula. Place an even layer of sliced strawberries and berries on top of the whipped cream. Add the second layer of cake and repeat with syrup and whipped cream. Decorate with fresh strawberries, blueberries, and blackberries.
5. Ready to serve and ENJOY!

Many of them are considered superfoods. Similar to blueberries, these flavorful berries grow wild throughout northern Europe. See more ideas about berries, types of berries, fruit garden. We all love our berries, especially strawberries, cranberries and raspberries. Not only do they taste amazing, but also have a lot of.

So that is going to wrap it up with this special food berries & cream sponge cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!