Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, moist fresh fruit cake - spiced or unspiced, your choice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook moist fresh fruit cake - spiced or unspiced, your choice using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:

1. Get Self Raising Flour
2. Prepare Sugar
3. Make ready Baking Powder
4. Get Creamed Butter
5. Get Eggs
6. Make ready All Spice (for a spiced cake) if required
7. Prepare Fruit diced: Rhubarb, cooked & drained OR Apples OR Apricots & Bananas OR just experiment
8. Make ready Berry jam (jelly to our friends in the USA)

Steps to make Moist Fresh Fruit Cake - Spiced or Unspiced, Your Choice:

1. Mix dry ingredients well together.
2. Add to dry mix butter & eggs and whisk well blending lots of air into the mixture.
3. Mix jam with fruit.
4. Fold in fruit & jam mixture into cake mix making sure not to overwork mixture.
5. Place into greased deep 5 inch cake tin with detachable bottom.
6. Bake in hot oven for about 40 mins. Check after 30 mins. It is finished when the top springs back when pushed.
7. Ready to serve and ENJOY!

So that is going to wrap it up for this special food moist fresh fruit cake - spiced or unspiced, your choice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!