Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy fruit cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Simple and Easy Fruit Cake Recipe. Quick and easy fruit cake recipe झटपट बनाएं फुरूट केक. This easy Christmas Cake is a traditional fruit cake with a rich, velvety texture that's so full flavoured and moist it can be eaten plain. But no one turns away a slosh of custard!
Easy fruit cake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy fruit cake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have easy fruit cake using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy fruit cake:
- Make ready Mixed dried fruit
- Prepare Chocolate milk
- Prepare Cake flour
Easy Fruit Cake Recipe - Non-Alcoholic Christmas Fruit Cake. Helen Goh's strawberries and cream cake, Claire Ptak's jam sheet, and Jeremy Lee's yoghurt, almond and honey cake. Our most trusted Easy Fruit Cake recipes. Reviewed by millions of home cooks.
Steps to make Easy fruit cake:
- Soak mixed dried fruit in the chocolate milk overnight.
- Bake: turn on oven at 150C for 10 minutes
- Add cake flour into mixed fruit bowl and mix well
- Pour in a round mould and bake at 150C for 70 minutes or until cooked, turn off the oven and leave the cake in the oven for 30 minutes.
- Done, enjoy
- Ready to serve and ENJOY!
Our most trusted Easy Fruit Cake recipes. Reviewed by millions of home cooks. This Easy Fruit Cake Recipe is just like what you grew up eating! It's so simple to make, and you'll feel like a kid again visiting grandma when you bite into it. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase.
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