Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fruit pastry cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fruit Pastry Cake is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Fruit Pastry Cake is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have fruit pastry cake using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Pastry Cake:

1. Prepare unsalted butter
2. Prepare castor sugar
3. Take plain yogurt/sour cream
4. Take large eggs
5. Get all purpose flour
6. Take milk powder
7. Take sdt baking powder
8. Take sdt vanilla extract
9. Take lemon zest from 1 whole lemon
10. Take fresh fruits, chunked or sliced, (tossed with 2 tbsp of sugar - optional)

Instructions to make Fruit Pastry Cake:

1. Grease and flour the sides of 8” square pan and line the base with parchment paper.
2. Preheat oven to 350 F.
3. Whisk together flour, baking powder, and milk powder. Set aside.
4. Beat butter, sugar, and yogurt/sour cream until light and fluffy.
5. Mix in the eggs, one at a time, beating well after each addition.
6. Mix in the lemon zest and vanilla extract, then gradually fold in the dry ingredients.
7. Pour batter into prepared pan and smooth out the top with a spatula.
8. Arrange fruits on top as desired. Do not press the fruits down into the butter.
9. Bake for 50-60 minutes or until a toothpick comes out clean when inserted into the cake. Cover the top with aluminum foil for the last 15 minutes of baking to prevent the top from over browned.
10. Leave the cake to cool in the pan for 5 - 10 minutes. Take the cake out of the pan and transfer to wire rack to let cool completely. Dust the cake with some icing sugar if desired.
11. Enjoy!😋
12. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food fruit pastry cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!