Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, christmas rich fruit cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Christmas rich fruit cake is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Christmas rich fruit cake is something that I have loved my entire life. They’re fine and they look wonderful.

How to make a rich Fruit and Nut - Plum Cake. A traditional rich fruit cake that is ideal for a Christmas cake, or any special occasion where a good quality fruit cake is required. Packed with so much dried fruit this traditional rich fruit cake is going to taste good from the day it is made. But, if you are organised enough to bake it ahead, stored in an.

To begin with this recipe, we have to first prepare a few ingredients. You can have christmas rich fruit cake using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Christmas rich fruit cake:

1. Prepare flour
2. Make ready brown sugar
3. Prepare almond flour
4. Make ready eggs
5. Take unsalted butter
6. Get For fruits
7. Prepare cherries
8. Get dates
9. Prepare sweetened pineapple chunks
10. Take golden raisins
11. Take orange juice
12. Take nutmeg, 4 cloves, all spice grounded
13. Get chopped almonds
14. Take chopped walnuts
15. Make ready olive oil

This Christmas cake is absolutely wonderful. I've made several have substituted the mango with Papaya raisins etc. and it still turns out perfect. My sisters and I always joke about getting Gramma a fruit cake for Christmas. But now gramma requests this one.

Steps to make Christmas rich fruit cake:

1. Mix the fruits and soak in orange juice prior 3 days to bake cake
2. Mix the butter stick along with brown sugar and blend well until a creamy texture forms
3. Add in the almond flour and pour one egg at a time and continue whisking, at this point add the soaked fruits and nuts, oil and spice add in flour by sieving it so that no lumps are formed
4. Mix well with spatula to form a dense mixture until cake batter is ready, meanwhile coat the cake pan with butter
5. Set the oven at 150°C / 300°F and slow bake for 2 and 1/2 hrs and check in between with skewer to judge its softness.
6. Ready to serve and ENJOY!

My sisters and I always joke about getting Gramma a fruit cake for Christmas. But now gramma requests this one. This is my version of going about making the Traditional Christmas Fruit Cake. This dark, moist Rich Fruit Christmas Cake can be prepared in advance. Feed it regularly with Brandy, Rum or Whisky and it will mature over time.

So that’s going to wrap this up for this special food christmas rich fruit cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!