Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, arrabiatta pasta(vegan pasta). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Arrabiatta pasta(Vegan Pasta) is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Arrabiatta pasta(Vegan Pasta) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have arrabiatta pasta(vegan pasta) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Arrabiatta pasta(Vegan Pasta):

1. Get pasta of your choice (vegan or gluten-free)
2. Prepare Oil
3. Make ready Garlic
4. Get Onions
5. Take basil
6. Take spicy italian herb mix
7. Make ready Tomato sauce
8. Make ready cherry Tomatoes
9. Get Water
10. Get Sabji Masala

Steps to make Arrabiatta pasta(Vegan Pasta):

1. Heat oil in a pan. Add oil, garlic, and onion. Cook until onions are translucent and garlic is fragrant for a couple minutes.
2. Add diced tomatoes tomato sauce, basil and spicy Italian herb mix. Add in the pasta and water. Stir to combine and make sure pasta is submerged in liquid.
3. Cook for for 5-8 minutes. Cover it with lid.
4. Keep Stirring if required. Once done Switch off the heat.
5. Serve with dip or sauce of your choice.
6. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food arrabiatta pasta(vegan pasta) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!