Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, vegan “feta” pasta. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

We're huge fans of creamy vegan pasta dishes and we love to see people embrace them. We were delighted when we saw this recipe doing the rounds online and. Easy baked feta pasta gets a vegan and gluten-free makeover with cherry tomatoes in a savory, garlicy sauce for a fast weeknight dinner. Creamy Vegan Baked Feta Pasta. by Jenna / Leave a Comment.

Vegan “Feta” Pasta is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegan “Feta” Pasta is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have vegan “feta” pasta using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegan “Feta” Pasta:

1. Make ready vegan feta cheese (I bought mine at a whole food shop)
2. Make ready pasta
3. Prepare cherry tomatoes
4. Prepare Glug of olive oil
5. Get Oregano
6. Take Paprika
7. Make ready Plain Flour
8. Get Salt and pepper to taste

This Baked Feta Pasta with Cherry Tomatoes is a gluten-free and vegan twist on the popular dish from Finland. I'll just say that TikTok influenced this Vegan Baked Feta Pasta. It was a viral recipe that is made even better by being vegan-ized. It's a Vegan Baked Feta Pasta that creates a fresh and creamy tomato feta sauce tossed with gluten-free al dente pasta.

Instructions to make Vegan “Feta” Pasta:

1. Add the feta, tomatoes, oil, paprika and oregano to an oven proof dish. Bake at 180degrees for 30 minutes.
2. Boil the pasta in water and salt. Remember feta is very salty anyway so you won’t need too much.
3. Remove the feta from the oven. Thicken the mixture by adding the flour and mixing in until it is less runny.
4. Drain the pasta and add to the feta. Season with cracked black pepper. Stir to make sure all of the pasta is coated with the sauce and enjoy!
5. Ready to serve and ENJOY!

It was a viral recipe that is made even better by being vegan-ized. It's a Vegan Baked Feta Pasta that creates a fresh and creamy tomato feta sauce tossed with gluten-free al dente pasta. After one bite it was declared a new family favorite and we'll be making it again. Inspired by the Viral TikTok pasta dish, this Vegan Baked Feta Pasta is rich, creamy, and out of this world! With just a handful of healthy ingredients and minimal effort.

So that is going to wrap it up with this special food vegan “feta” pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!