Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Vegan Mac and Cheese is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Vegan Mac and Cheese is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegan mac and cheese using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Mac and Cheese:

1. Prepare Flour
2. Make ready vegan butter
3. Get Rice milk
4. Take daiya cheddar
5. Make ready daiya pepperjack
6. Make ready Garlic powder
7. Prepare Onion powder
8. Take Cajun seasoning
9. Make ready pasta of choice cooked and cooled
10. Get Italian bread crumbs

Instructions to make Vegan Mac and Cheese:

1. Make a roux using vegan butter and flour
2. Add rice milk and cook till roux thickens milk to sauce consistency
3. Add cheese to sauce and stir till cheese melts
4. Add onion garlic and Cajun seasonings to taste
5. Combine cheese sauce and cooked pasta
6. Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
7. Bake at 400° till sides bubble about 10 minutes
8. Enjoy
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food vegan mac and cheese recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!