Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lilhpster's vegan feta cream sauce pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lilhpster's Vegan Feta Cream Sauce Pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lilhpster's Vegan Feta Cream Sauce Pasta is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook lilhpster's vegan feta cream sauce pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Make ready broccoli florets
2. Prepare halved cherry tomatoes
3. Make ready sliced mushrooms
4. Take olive oil
5. Prepare minced garlic
6. Take vegetable broth
7. Prepare onion powder
8. Prepare Rotini pasta
9. Take Go Veggie dairy free cream cheese
10. Take Go Veggie vegan mozzarella shreds

Steps to make Lilhpster's Vegan Feta Cream Sauce Pasta:

1. Warm the oil in a skillet over medium heat.
2. Add the broccoli, tomatoes, mushrooms, and garlic and sautee for 3-4 minutes over medium-high heat.
3. Turn the heat up to high and add the broth, onion powder, and the pasta. Bring it to a boil and let it simmer for 15 minutes or until the pasta is soft, stirring it occasionally.
4. Take it off the heat and stir in the cream cheese. Let it sit for 5 minutes while the sauce thickens.
5. Sprinkle the mozzarella crumbles over the top to taste…And enjoy! Watch my vegan life at YouTube.com/lilhpster
6. Ready to serve and ENJOY!

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