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Tuna Pasta Recipe

 ·  ☕ 2 min read  ·  ✍️ Eleanor Allison

Tuna Pasta
Tuna Pasta

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tuna pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tuna Pasta is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tuna Pasta is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook tuna pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Pasta:
  1. Get 1 can tuna in vegetable oil
  2. Make ready 1 whole onion chopped
  3. Take 5 gloves of garlic chopped
  4. Make ready 1/4 cup olive oil
  5. Take 1 whole green bell pepper chopped
  6. Make ready 1 cup grated cheddar cheese
  7. Make ready 1/4 cup parsley chopped
  8. Take 100 grams spaghetti pasta
  9. Get to taste Salt and Pepper
Instructions to make Tuna Pasta:
  1. Sauté onions and garlic in olive oil
  2. Add tuna and sauté for 5 mins
  3. Add chopped green bell pepper
  4. Cook pasta according to package instructions
  5. Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food tuna pasta recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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