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Tuna Alfredo Bow Tie Pasta 🍝 Recipe

 ·  ☕ 2 min read  ·  ✍️ Abbie Goodwin

Tuna Alfredo Bow Tie Pasta 🍝
Tuna Alfredo Bow Tie Pasta 🍝

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, tuna alfredo bow tie pasta 🍝. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tuna Alfredo Bow Tie Pasta 🍝 is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna Alfredo Bow Tie Pasta 🍝 is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have tuna alfredo bow tie pasta 🍝 using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuna Alfredo Bow Tie Pasta 🍝:
  1. Make ready 1 box (12 ounce) bow tie pasta (farfalle)
  2. Take Salt for boiling water
  3. Make ready 2 jars (16 ounce) Alfredo pasta sauce
  4. Take 1 can (5 ounce) chunk light tuna in water, drained
  5. Prepare 1/8 teaspoon black pepper
  6. Prepare 1/4 teaspoon Goya adobo
  7. Make ready Parsley flakes
Steps to make Tuna Alfredo Bow Tie Pasta 🍝:
  1. In a large pot bring water to a boil, add salt to water…..
  2. Add in your bow tie pasta and cook until al dente, drain, then add back to pot……
  3. Add to cooked pasta your Alfredo pasta sauce, drained tuna, black pepper and adobo, mix well on low heat, then serve and enjoy 😉! Garnish each serving with parsley flakes……Sauce will thicken upon standing……!!! 😉😋
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food tuna alfredo bow tie pasta 🍝 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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