Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, savory turkey and sweet potato pot pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Shepherd's Pie with Sweet Potato Topping. Sweet Potatoes are highly nutritious, and rich in antioxidants. I love using them in savory dishes like For the sweet potatoes: Boil sweet potatoes and garlic in a pot of salted water until cooked and soft. Drain and mash with chicken broth, milk, sour.

Savory turkey and sweet potato pot pie is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Savory turkey and sweet potato pot pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook savory turkey and sweet potato pot pie using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Savory turkey and sweet potato pot pie:

1. Take pot pie
2. Make ready sweet potatoes,
3. Get salted butter
4. Take salt
5. Get cream cheese
6. Prepare lean ground tukey
7. Get frozen peas and carrot combo
8. Get pearl onions/ cooked and sliced in half
9. Get chicken stock
10. Take flour
11. Get worcestershire sauce
12. Get homemade pie crust
13. Make ready beaten egg for egg wash on pie crust
14. Make ready rosemary
15. Get pepper to taste

Spoon all of the filling out of the pot into the pie dish on top of the bottom layer of crust and smooth with a spoon to make sure the surface is level. Sweet potatoes and curry give this comfort food a new twist. A popular topic amongst families of mixed dietary needs is the highly esteemed Sunday lunch. These pies are delicate but wholesome and filling, with a creamy centre containing the considerably underestimated (at least in the UK) sweet.

Instructions to make Savory turkey and sweet potato pot pie:

1. Roast sweet potatoes for 75-90 minutes until tender in a 400°F oven. This step can be done a day in advance. I like baking them tender for the flavor.
2. Peel and mash patotoes with butter and 1/2 of the salt.
3. Blend in cream cheese until incorporated. Set aside.
4. In large skillet, cook ground turkey until cooked through Add peas and carrots and onions and cook 2 minutes.
5. Sprinkle flour over meat and stir for a few minutes to cook flour. Slowly add chicken stock. Keep stirring until slightly thickened. Add in rest of salt , rosemary and worcestershire sauce.
6. In 10 ounce ramekins or individual oven proof bowls fill each with meat mixture and top with mashed sweet potatoes.
7. Roll out pie crust and cut out shapes and top each ramekin or just cover entire top of each. Brush crust with an egg wash.
8. Place ramekins in a roasting pan and cook in preheated 400°F, oven. Bake15 - 20 minutes or until crust turns golden.
9. You can place it in same way in a 2 1/2 or 3 quart dish. Just bake 20-25 minutes.
10. Ready to serve and ENJOY!

A popular topic amongst families of mixed dietary needs is the highly esteemed Sunday lunch. These pies are delicate but wholesome and filling, with a creamy centre containing the considerably underestimated (at least in the UK) sweet. Turkey Sweet Potato Pot Pies..turkey + sweet potatoes + pie crust, this is like a dream come true. This turkey pot pie has a golden brown puff pastry pie shell, get's filled with chucks of turkey and veggies, all in a creamy, savory sauce using no cream! Sweet Potato Pie is one of the best uses for sweet potato out there.

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