Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, herb mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Herb Mashed Potatoes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Herb Mashed Potatoes is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have herb mashed potatoes using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Herb Mashed Potatoes:
- Prepare Idaho potatoes; peeled and diced
- Get rosemary; minced
- Get sage; minced
- Take thyme; minced
- Get parsley; minced
- Take garlic; peeled
- Take butter; cubed
- Get parmesan cheese; grated
- Make ready heavy cream
- Get dollop of sour cream
- Take salt and pepper
Steps to make Herb Mashed Potatoes:
- Cover potatoes and garlic with cold water. Add a pinch of salt. Boil until potatoes are fork tender. Drain.
- Return to burner on high heat for approximately 30 seconds to remove excess moisture. Add butter, cream, herbs, sour cream, and cheese. Thoroughly incorporate. Season.
- Use the parsley to garnish.
- Variations; Bacon, citrus zest, buttermilk, milk, oregano, diced tomatoes or jalapenos, cilantro, tarragon, mustard, horseradish, shallots, caramelized onions, chives, scallions
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food herb mashed potatoes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!