Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, curried potatoes, peas and bacon. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curried Potatoes, Peas and Bacon is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Curried Potatoes, Peas and Bacon is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook curried potatoes, peas and bacon using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curried Potatoes, Peas and Bacon:
- Prepare potatoes or 2 large ones
- Take frozen peas
- Take bacon
- Take garlic clove
- Prepare onion (optional)
- Get seasoning
- Get salt
- Make ready black pepper
- Prepare paprika
- Make ready curry powder
- Make ready rosemary
- Take fresh parsley
- Make ready dijon mustard (optional)
- Make ready good quality olive oil
Instructions to make Curried Potatoes, Peas and Bacon:
- Peel and chop onions, chop garlic finely. Put in a pot over medium high heat. Add bacon.
- After about a minute, add peeled and cubed potatoes, peas and enough water to almost submerge the vegetables and bacon. Cover the pot.
- Cook for 15-20 minutes or until potatoes are cooked, stirring occasionaly. Take off heat. Season with salt, pepper, paprika, curry powder, rosemary, dijon mustard and olive oil.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food curried potatoes, peas and bacon recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!