Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scalloped potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

These scalloped potatoes were one of my favorite foods growing up, but then I went to culinary school and learned, according to classical methods, how it was supposed to be made. How To Make Scalloped Potatoes - The Best Scalloped Potato Recipe #ScallopedPotatoes #Mrmakeithappen. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as au gratin potatoes, but many recipes for.

Scalloped potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Scalloped potatoes is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook scalloped potatoes using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scalloped potatoes:

1. Take potatoes
2. Make ready chicken broth
3. Make ready mozzarella cheese
4. Prepare ham
5. Prepare rosemary
6. Prepare unsalted butter
7. Make ready salt
8. Make ready pepper
9. Make ready eggs

Scalloped potatoes are kind of a big deal in my family. See recipes for Cheesy Scalloped Potatoes and Ham too. Scalloped potatoes are a classic side dish for a reason. They're rich, creamy, carb-forward, and the perfect with any large format meat.

Steps to make Scalloped potatoes:

1. Butter the cooking dish. Preheat the oven to 415°F.
2. Peel, wash, thinly slice, then place a layer of the potatoes in the dish.
3. Layer with mozzarella, ham, and rosemary
4. Continue to alternate layers with potatoes, ham, mozzarella & chopped rosemary. Top off the dish with a heaping layer of mozzarella.
5. Once done, whisk eggs and chicken broth. Pour over the dish.
6. Reduce the oven temperature to 350°F. Bake for approximately 2 hours or until mozzarella is browned.
7. Ready to serve and ENJOY!

Scalloped potatoes are a classic side dish for a reason. They're rich, creamy, carb-forward, and the perfect with any large format meat. Scalloped Potatoes. featured in Steak Dinner For Two. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.

So that’s going to wrap this up with this exceptional food scalloped potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!