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Salt Free Rosemary Garlic Fries Recipe

 ·  ☕ 2 min read  ·  ✍️ Inez Warner

Salt Free Rosemary Garlic Fries
Salt Free Rosemary Garlic Fries

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salt free rosemary garlic fries. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salt Free Rosemary Garlic Fries is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Salt Free Rosemary Garlic Fries is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook salt free rosemary garlic fries using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt Free Rosemary Garlic Fries:
  1. Make ready large potatoes
  2. Make ready rosemary
  3. Prepare garlic, minced
  4. Prepare Peanut or vegetable oil
Instructions to make Salt Free Rosemary Garlic Fries:
  1. Slice your potatoes into small long strips, or easily press it into fry using a french fry press (very handy!) Add to a large bowl and toss with rosemary and garlic with some peanut oil.
  2. Preheat oven to 415 degrees. Line a baking sheet with tinfoil and add a light coating of peanut oil. Arrange your fries over top and bake for 15-20 minutes before flipping them and baking for an additional 10-15 minutes.
  3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food salt free rosemary garlic fries recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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