Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, marry christmas scones. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Marry Christmas scones is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Marry Christmas scones is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook marry christmas scones using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Marry Christmas scones:
- Prepare all- purpose flour
- Take baking powder
- Take salt
- Get cold butter
- Make ready eggnog
- Prepare chopped pecans
- Get red candled cherries, quartered
- Take green candled cherries, quartered
- Get Glaze
- Prepare confectioners sugar
- Prepare rum extract
- Prepare heavy whipping cream
Steps to make Marry Christmas scones:
- In a large large bowl, combine the flour, baking powder and salt; cut in butter until mixture resembles coarse crumbs. Stir in eggnog just until moistened. Stir in pecans and candled cherries.
- Turn to a floured surface; knead 10 times. Transfer dough to a greased baking sheet. Pat into a 9-in. Circle. Cut into 12 wedges, but do not separate.
- Bake at 425F. For 12-14 minutes or until golden brown. Combine glaze ingredients; drizzle over scones. Serve warm.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food marry christmas scones recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!