Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate whoopie pies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chocolate Whoopie Pies is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chocolate Whoopie Pies is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chocolate whoopie pies using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Whoopie Pies:
- Prepare For the sponge:
- Prepare gluten free plain flour
- Take baking powder
- Take cocoa powder
- Make ready caster sugar
- Take egg
- Get vegetable oil
- Get dairy free milk
- Prepare For the buttercream:
- Take icing sugar
- Get dairy free spread
- Make ready cocoa powder
Instructions to make Chocolate Whoopie Pies:
- Preheat the oven to 180ºC Whisk together the caster sugar, egg, vegetable oil and milk Stir in the flour, baking powder and cocoa Line a couple of baking sheets with parchment paper Drop 24 individual tablespoons onto the baking sheets Bake in the oven for 12 minutes
- Remove from the oven and allow to cool completely Make the buttercream by beating together the icing sugar, cocoa powder and dairy free spread Use the frosting to sandwich together the whoopie pies
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food chocolate whoopie pies recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!