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Easy Paleo SunButter Cookies Recipe

 ·  ☕ 2 min read  ·  ✍️ Cameron Saunders

Easy Paleo SunButter Cookies
Easy Paleo SunButter Cookies

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, easy paleo sunbutter cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy Paleo SunButter Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Paleo SunButter Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy paleo sunbutter cookies using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Paleo SunButter Cookies:
  1. Prepare no sugar added SunButter
  2. Get maple syrup
  3. Make ready large egg
  4. Make ready salt
  5. Get coconut flour
  6. Prepare baking soda
  7. Prepare dairy-free mini chocolate chips (optional)
Instructions to make Easy Paleo SunButter Cookies:
  1. In a large bowl, combine SunButter, maple syrup and the eggs. Mix well. Add in the salt, coconut flour, and baking soda. Mix until no dry spots remain. Fold in the chocolate chips if using.
  2. Refrigerate for at least one hour or over night.
  3. Preheat oven to 350° and line a sheet tray with parchment paper. Scoop 1 tablespoon balls onto the sheet tray. Roll between palms to get smooth and press down slightly. You should get about 19 cookies.
  4. Bake for 8 minutes. Let cool to get the inside to turn green.
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this special food easy paleo sunbutter cookies recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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