Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, dairy-free chocolate mousse. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dairy-free Chocolate Mousse is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Dairy-free Chocolate Mousse is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have dairy-free chocolate mousse using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Dairy-free Chocolate Mousse:

1. Make ready Semisweet Chocolate Bits
2. Take Dairy-free Margarine
3. Prepare Amaretto Liqueur or Fruit Liqueur (Raspberry, Orange, or Apricot)
4. Get Eggs, at room temperature, separated
5. Take of Salt
6. Take Toasted Almond Slivers (omit if using a Fruit Liqueur)

Steps to make Dairy-free Chocolate Mousse:

1. Melt the chocolate in a double-boiler of simmering water. (Be careful that no water splashes into the chocolate or it will stiffen up.)
2. When the chocolate is melted, remove it from the hot water and stir in the margarine, 1 tablespoon at a time.
3. Stir in the liqueur (optional).
4. Beat the egg whites with the salt until stiff, and set aside.
5. Beat the egg yolks until creamy and light.
6. Mix the chocolate thoroughly into the egg yolks.
7. Using about 1/3 of the chocolate mixture at a time, fold it thoroughly into the egg whites. (Fold in carefully, so the egg whites will not lose any of the air beat into them.)
8. Spoon the mousse into a decorative serving dish (or into individual dessert dishes) and top with the almonds.
9. Chill until about half an hour before you wish to serve the mousse. Remove from the fridge to come to room temperature before serving.
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food dairy-free chocolate mousse recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!