Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vickys 5 ingredient banana oat cookies, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook vickys 5 ingredient banana oat cookies, gf df ef sf nf using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF:

1. Prepare gluten-free rolled oats (not instant)
2. Take medium-sized ripe bananas, mashed
3. Take sunflower spread, melted
4. Make ready golden syrup / agave / honey
5. Prepare safe chocolate chips such as Enjoy Life or Moo-Free brands

Steps to make Vickys 5 Ingredient Banana Oat Cookies, GF DF EF SF NF:

1. Preheat oven gas 3 / 170C / 325F and line a baking sheet with parchment paper
2. Mix the mashed banana, melted 'butter' and syrup into the oats
3. Let sit for 15 minutes so the oats absorb the mash
4. Add the chocolate chips and mix in
5. Spoon onto the baking sheet and shape into 16 flattish rounds
6. Bake for 15 minutes until golden and set then let cool on a wire rack
7. These cookies can be wrapped and frozen individually, perfect for taking out as required
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food vickys 5 ingredient banana oat cookies, gf df ef sf nf recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!