Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, vickys jaffa cakes, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vickys Jaffa Cakes, GF DF EF SF NF is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vickys Jaffa Cakes, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vickys jaffa cakes, gf df ef sf nf using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Jaffa Cakes, GF DF EF SF NF:

1. Get Vickys Gluten-Free Flour Mix 3
2. Take baking soda
3. Prepare salt
4. Get xanthan gum
5. Get light coconut milk
6. Make ready olive oil
7. Prepare vanilla extract
8. Make ready chocolate, I use Moo-Free, dairy & soy-free
9. Make ready vitalite or other dairy-free spread such as Stork gold foil block margarine
10. Get the grated zest of half an orange
11. Make ready orange marmalade
12. Prepare light coconut milk

Steps to make Vickys Jaffa Cakes, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350°F and grease a 12 hole muffin tray
2. Mix the flour, xanthan gum, baking soda, salt and sugar in a bowl
3. Add the milk, oil and vanilla. Stir until just combined
4. Spoon an even amount of batter into each hole in the muffin tin and bake for 10-12 minutes. Cool in tins for 2 minutes then remove the cakes to a wire rack to cool completely
5. Melt the chocolate and dairy-free spread over a bain marie (in a bowl over a pan of simmering water). Add the orange zest and stir to combine.
6. When the cake bases have cooled put a tsp of marmalade in the centre of each
7. Spoon the chocolate over each cake and let it drip off through the wire rack so the bases don't get covered in chocolate too. It's easiest to clean up if you put a sheet of parchment paper under the rack
8. Put the rack in the fridge for 20 minutes to set and keep in a cool place until you're ready to eat them
9. Real Jaffa Cakes use a cut out circle of orange flavoured jelly/jello but for the sake of quickness I use marmalade
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food vickys jaffa cakes, gf df ef sf nf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!