Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ranch style bean salad. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ranch Style Bean salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Ranch Style Bean salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook ranch style bean salad using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ranch Style Bean salad:

1. Make ready 1 can Ranch style beans
2. Prepare 1 Lettuce (pulled apart)
3. Take 2 cup Tomatoes (finely chopped)
4. Prepare 2 cup Mild shredded cheddar cheese
5. Take 1 Bottle of Hidden Valley Ranch dressing
6. Take 1 Family size bag of Frito Lay chips completely crushed

Steps to make Ranch Style Bean salad:

1. In large bowl layer each ingredient starting with a few leaves of lettuce.
2. Place plenty of Ranch Style beans over lettuce.
3. Add a few chopped tomatoes on top of beans.
4. Sprinkle a handful of cheddar cheese over tomatoes.
5. Pour Ranch dressing over cheddar cheese to taste. (I usually draw an M and then a W).
6. Add Frito Lay chips to completely cover top of mixture.
7. Repeat. (You should end with the Frito Lay chips).
8. Make sure you eat right away or the chips will get soggy. If it's going to be a while before you eat the salad, layer the salad without the chips. At serving time, add the chips to taste.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food ranch style bean salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!