Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys chocolate coffee cups, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Vickys Chocolate Coffee Cups, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Vickys Chocolate Coffee Cups, GF DF EF SF NF is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys chocolate coffee cups, gf df ef sf nf using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vickys Chocolate Coffee Cups, GF DF EF SF NF:

1. Take plain (or safe) chocolate
2. Get butter, I use Vitalite dairy/soy free sunflower spread
3. Take instant espresso powder
4. Make ready mini foil or paper sweet cases
5. Get dark chocolate covered coffee beans for decoration

Instructions to make Vickys Chocolate Coffee Cups, GF DF EF SF NF:

1. Set out the sweet cases onto a large plate or tray
2. Break up the chocolate and add to a microwavable bowl with the butter. Melt on high for a minute, stir then melt a further minute or until done. Stir regularly
3. Alternatively, melt over a bain marie on the stove
4. Add the espresso powder and mix in well
5. Pour the mixture into a heatproof jug and use that to then pour the mixture between the sweet cases filling to the top
6. Top with a chocolate coffee bean or safe chocolate chips
7. Leave to set in the fridge overnight
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food vickys chocolate coffee cups, gf df ef sf nf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!