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Laksa (rice noodle soup) Recipe

 ·  ☕ 3 min read  ·  ✍️ Peter Bryant

Laksa (rice noodle soup)
Laksa (rice noodle soup)

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, laksa (rice noodle soup). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Laksa (rice noodle soup) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Laksa (rice noodle soup) is something which I’ve loved my entire life. They are nice and they look wonderful.

Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli with chicken, prawn or fish. After a trip to Singapore a couple of years ago, I fell in love with their Laksa! For the soup, heat two tablespoons of vegetable oil in a large wok and cook the remaining laksa paste for a one minute until it deepens in colour.

To begin with this particular recipe, we must prepare a few components. You can have laksa (rice noodle soup) using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Laksa (rice noodle soup):
  1. Get dried pasta Noodle
  2. Make ready oil
  3. Prepare Salam leave (bay leave)
  4. Prepare lemon grass, bruised
  5. Take seafood marinara
  6. Make ready litter coconut milk
  7. Get shredded coconut, roasted until golden brown, pounded
  8. Take bean sprouts, tailed, balanced, drained
  9. Prepare boiled eggs, shelled, cut into 6 pieces
  10. Get fried shallot
  11. Take basil leave (optional)
  12. Prepare coriander leave
  13. Make ready Spices (ground)
  14. Prepare coriander, roasted
  15. Get garlic
  16. Get shallots
  17. Take chopped galangal
  18. Get chopped turmeric
  19. Make ready candlenuts, roasted
  20. Take salt
  21. Take sugar

Laksa (rice noodle soup) is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. Here is how you can achieve that. Homemade Laksa noodles for Asam Laksa.

Steps to make Laksa (rice noodle soup):
  1. Blanch the dried pasta with hot water until tender drain then set aside.
  2. Heat the oil and sauted ground spices, Salam leaves and lemon grass until fragrant.
  3. Add seafood marinara and coconut milk and pounded coconut. Bring to boil and stir occasionally to prevent the coconut milk from curdling.
  4. How to serve ; arange pasta Noodle, bean sprouts, slice eggs in bowl. Pour hot gravy to cover these and sprinkle with fried shallots and basil or coriander leave.
  5. Serve with sambal and shrimp cracker
  6. Ready to serve and ENJOY!

Here is how you can achieve that. Homemade Laksa noodles for Asam Laksa. Laksa noodles made from combination of rice flour and tapioca flour. Asianmeals premium rice noodle soup brings you the fresh, authentic. Laksa Rice Noodles are ready to eat in minutes!

So that is going to wrap it up for this special food laksa (rice noodle soup) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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