Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, laksa (rice noodle soup). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli with chicken, prawn or fish. After a trip to Singapore a couple of years ago, I fell in love with their Laksa! For the soup, heat two tablespoons of vegetable oil in a large wok and cook the remaining laksa paste for a one minute until it deepens in colour.

Laksa (rice noodle soup) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Laksa (rice noodle soup) is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook laksa (rice noodle soup) using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Laksa (rice noodle soup):

1. Get 200 gram dried pasta Noodle
2. Prepare 3 tablespoons oil
3. Prepare 2 Salam leave (bay leave)
4. Prepare 1 stalk lemon grass, bruised
5. Make ready 250 gram seafood marinara
6. Get 1 1/2 litter coconut milk
7. Prepare 2 tbsp shredded coconut, roasted until golden brown, pounded
8. Make ready 200 gram bean sprouts, tailed, balanced, drained
9. Take 3 boiled eggs, shelled, cut into 6 pieces
10. Prepare 2-3 fried shallot
11. Prepare 50 gram basil leave (optional)
12. Take 50 gram coriander leave
13. Take Spices (ground)
14. Prepare 1 tablespoon coriander, roasted
15. Make ready 3 cloves garlic
16. Make ready 5 shallots
17. Take 2 teaspoon chopped galangal
18. Prepare 2 teaspoon chopped turmeric
19. Prepare 3 candlenuts, roasted
20. Make ready 2 teaspoon salt
21. Take 1 teaspoon sugar

Laksa (rice noodle soup) is one of the most well liked of recent trending meals on earth. It's simple, it is fast, it tastes yummy. Here is how you can achieve that. Homemade Laksa noodles for Asam Laksa.

Steps to make Laksa (rice noodle soup):

1. Blanch the dried pasta with hot water until tender drain then set aside.
2. Heat the oil and sauted ground spices, Salam leaves and lemon grass until fragrant.
3. Add seafood marinara and coconut milk and pounded coconut. Bring to boil and stir occasionally to prevent the coconut milk from curdling.
4. How to serve ; arange pasta Noodle, bean sprouts, slice eggs in bowl. Pour hot gravy to cover these and sprinkle with fried shallots and basil or coriander leave.
5. Serve with sambal and shrimp cracker
6. Ready to serve and ENJOY!

Here is how you can achieve that. Homemade Laksa noodles for Asam Laksa. Laksa noodles made from combination of rice flour and tapioca flour. Asianmeals premium rice noodle soup brings you the fresh, authentic. Laksa Rice Noodles are ready to eat in minutes!

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