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Sauce for the Seafood Meat Medley Pasta Recipe

 ·  ☕ 2 min read  ·  ✍️ Rosa Shaw

Sauce for the Seafood Meat Medley Pasta
Sauce for the Seafood Meat Medley Pasta

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, sauce for the seafood meat medley pasta. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sauce for the Seafood Meat Medley Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Sauce for the Seafood Meat Medley Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sauce for the seafood meat medley pasta using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sauce for the Seafood Meat Medley Pasta:
  1. Prepare Chicken stock
  2. Prepare and a 1/2 cups Flour
  3. Get Progresso Recipe Starters sauce Mushroom flavor
  4. Prepare Barbecue sauce
  5. Get Teriyaki sauce
  6. Get Black pepper
  7. Take Salt
  8. Prepare Garlic powder
  9. Get milk
Instructions to make Sauce for the Seafood Meat Medley Pasta:
  1. Combine chicken stock and milk, then stir in flour.
  2. Add in the Mushroom cooking sauce, and the other ingredients. Stir until well combined and let simmer.
  3. Serve with my Meat Medley Pasta recipe!
  4. Ready to serve and ENJOY!

So that is going to wrap it up for this special food sauce for the seafood meat medley pasta recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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